Akashi Red Blended Whisky – aged in bourbon cask for 2 years before finishing in sherry cask for 1 year.
Nose: orange peel, ginger, honey
Palate: sweet cake, vanilla
Finish: medium, light honey finish
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NOSE: Fruity, slightly sweet, vanilla
PALATE: Fresh, spice, oak, hints of peat
FINISH: Medium, spicy, sweet
ALCOHOL: 40%
VOLUME: 700ml
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