HAKUTSURU DRAFT SAKE
Hakutsuru is located in the famed Nada district of Kobe, a leading saké production area. The name Hakutsuru means “white crane”. The crane’s reserved character and graceful appearance along with the cultural association of seeing a crane in flight as an auspicious sign, makes the crane an ideal symbol to represent the excellent quality of Hakutsuru’s saké.
Size : 300 ml, 180 ml
Pure saké made only from rice, water, koji and yeast. Junmai saké does not have a milling/polish requirement and no other ingredients may be added.
TASTING NOTES : Fruity yet dry in a classic Japanese style. Aromas of sweet rice, nuts and barely-ripe pear, with green melon, young coconut and light cream on the palate. Vibrant, light, fresh, and smooth.
SUGGESTED PAIRINGS : Salads, sushi, shellfish, croquettes and Swiss cheese.