CAMAS CABERNET SAUVIGNON
The Camas range declines 12 different grape varieties. Each of these illustrates their specific characteristics from their terroir of origin: Limoux (Languedoc Roussillon).
Since the commitment of Anne de Joyeuse to our Protect Planet program, the local environment has strongly gained in biological diversity. We can now identify more than eighty species of orchids in our vineyards. The best known of these is locally called the ‘Bee Orchid’.
Size: 750 ML
Very deep, intense coloured red wine. An elegant nose of dark berry fruits and spice. Vibrant cassis flavours on the palate with a good structure and harmonious finish.
VINEYARD : With reasoned viticulture, our methods of cultivation are based on the observation of the natural plant cycles of vines and the development of biodiversity. The vineyards, planted on clay and limestone soils, have been selected from the terroir of the upper valley of the Aude under predominately Atlantic climatic influences.
GRAPE VARIETY : 100% Cabernet Sauvignon.
VINIFICATION : Alcoholic fermentation in tanks for ten days under controlled temperatures.
TASTING NOTES : Serve at 14°C. The elegant nose reveals notes of spices with a subtle suggestion of green pepper. These aromas continue on the palate, leading to a harmonious finish.
MATCHING WITH FOOD : This wine will be an excellent companion for all sorts of roasted or grilled red meats, a leg of lamb with flageolet beans or a paella.